Dinner Menu – Sara's Place by Gavi's

DinnerMenu

Appetizers

Signature Dish

JB’s Tuscan White Bean Soup $3.95 / $6.95

Fresh vegetable stock with carrots, celery, onions, roasted tomatoes and cannellini beans. Make it "SR" Style - add mushrooms and Louisiana hot sauce ($0.75)

Stuffed Portobello Mushroom $11.95

Portobello cap stuffed with a farro insalata, scallions, spinach and sun dried tomatoes, served over a bean and roasted vegetable puree

Beans & Greens $13.95

Cannellini beans, sautéed spinach, crumbled Italian sausage, browned garlic, tomato-basil sauce, white wine and parmesan cheese, served with garlic toast

PEI Mussels $14.95

Steamed in white wine, lemon, banana peppers and marinara sauce, served with garlic toast

Prosciutto Burrata $12.95

Fresh burrata topped with thin slices of prosciutto, roasted peppers and basil, finished with a balsamic reduction and lemon pressed olive oil from The Olive Scene

Eggplant Rolls $11.95

Two sautéed eggplant rolls with a spicy mix of ricotta, mascarpone, mozzarella and aged provolone cheeses in a roasted eggplant sauce

Homemade Meatballs $9.95

Ground beef, veal, pork and sweet basil tender meatballs slowly braised in marinara sauce and served with garlic toast

Sesame Crusted Tuna $14.95

Seared rare, and finished with a wasabi sauce and lemon pressed olive oil

Hot Stuffed Banana Peppers $14.95

Stuffed with Italian sausage and mozzarella and parmesan cheeses, and served in our homemade marinara sauce

Cauliflower Pancakes $12.95

Crispy pan seared cauliflower pancakes, parmesan cheese and sautéed onions, topped with guacamole and lime infused sour cream

Maria’s Empanadas $12.95

Traditional Latin style pastry stuffed with roasted pulled chicken, green peppers, and onions served with housemade salsa and lime infused sour cream

Salads

Add Chicken* or Tofu – $7.00 / Add Salmon* – $9.95

Seasonal Kale Salad $11.95

Kale, toasted almonds, edamame, shaved carrots, Belgium endive and raddichio, tossed in a honey- ginger vinagrette
Half Portion - $7.95

Traditional Caesar Salad $11.95

Romaine lettuce tossed with Caesar dressing, parmesan cheese and garlic croutons, topped with an anchovy
Half Portion - $7.95

Pete’s Chopped Salad $11.95

Romaine, bacon, egg, carrots, celery, tomato and cucumber, tossed in a creamy bleu cheese dressing
Half Portion - $7.95

Chagrin Chopped Salad $11.95

Arugula, edamame, radicchio, Belgium endive, peas and corn tossed in a Pinot Grigio vinaigrette
Half Portion - $7.95

Arugula Salad $11.95

Arugula and tomatoes, tossed in a lemon basil Vinaigrette from the Olive Scene
Half Portion - $7.95

Traditional Caprese Salad $11.95

Fresh mozzarella, beefsteak tomatoes and sweet basil, with a balsamic reduction and EVOO
Half Portion - $7.95

Strawberry Summer Salad $11.95

Baby spinach with strawberries, Eddy’s Fruit Farm apples, crumbled blue cheese and toasted walnuts, tossed in a raspberry red wine vinaigrette
Half Portion - $7.95

Entrées

*Ask about our Fresh Fish Special or Steak Special of the day*

Stir Fry $18.95

Sautéed vegetables in a low sodium, GF stir fry sauce, tossed with rice noodles

Add chicken or tofu - $4.00

Israeli Cous Cous $18.95

Tossed with spinach, tomatoes, splash of marinara, garlic and olive oil

Add chicken or tofu - $6.00

Chicken Roll $24.95

Thinly pounded boneless chicken breast stuffed with prosciutto di parma, mozzarella, pan seared and finished with a roasted pan gravy

T.R. Bone‐In Pork Chop* $25.95

12oz bone-in pork chop, grilled to your liking in our barbecue sauce

Faroe Island Salmon $29.95

Chargrilled to your liking and served with a lemon-aioli sauce

New Zealand French Bone Lamb Rack* $43.95

Rubbed with pepper, garlic and rosemary, grilled and topped with a porcini demi-glace, served with mint jelly

Pork Milanese $24.95

Thinly pounded pork tenderloin cutlets, lightly breaded and pan fried, topped with a lemon dressed tomato- arugula insalata

Chicken Piccata $24.95

Pan seared and sautéed in lemon, white wine, garlic and capers

Chicken Parmesan $23.95

Lightly breaded cutlet topped with fresh melted mozzarella cheese and homemade marinara sauce, served over penne pasta

Pasta

Substitute gluten free for all pasta dishes excluding lasagna.

Signature Dish

Lasagna Rollatini $22.95

Thin sheets of pasta stuffed with ricotta, marscapone, mozzerella, parmesean and egg, topped with our housemade marinara sauce

Sausage Broccoli Pasta $21.95

Gemelli pasta with sliced Italian sausage, broccoli and cannellini beans in a garlic and olive oil sauce, finished with parmesan cheese

Gavi’s Mac & Cheese $19.95

Penne pasta tossed with creamy mascarpone and American cheese

Shrimp Fra Diavolo $24.95

Linguine pasta tossed with sautéed shrimp and hot cherry peppers in our Tuscan tomato sauce

Penne Marinara $19.95

Pasta tossed in our homemade marinara sauce and topped with homemade meatballs

Pasta Bolognese $21.95

Pasta tossed with ground veal, beef, and pork simmered with roasted tomatoes, fresh basil, cream and Cabernet Sauvignon

Freddie's Pasta $24.95

Linguine pasta tossed with spinach, sundried tomatoes, Hungarian peppers, crumbled Italian sausage and shrimp in a garlic and olive oil sauce

Wild Mushroom Aglio $21.95

Gemelli pasta tossed with sautéed wild mushrooms, roasted garlic cloves and parmesan cheese in EVOO sauce

Burgers*

All burgers served with lettuce, tomato, pickle, and homemade potato chips… $16.95

CHOOSE YOUR PROTEIN
Kobe Beef, Turkey Burger, or Veggie Burger

CHOOSE YOUR CHEESE
American, Cheddar, Swiss, Feta, Blue, or Vegan Cheese

CHOOSE YOUR TOPPINGS
Mushrooms, Banana Peppers, Cajun Seasoning, Caramelized Onions

Pizza

Substitute Gluten Free crust for any of our pizzas for $3.00.

Three Cheese $14.00

Pepperoni $16.00

Caramelized Onion & Feta Cheese $15.00

White sauce

Meatball $17.00

Red sauce

Sausage & Mushroom $16.00